TRAVEL - TOURS - VACATIONS
ACTIVE SINGLES AND SOLO TRAVELERS
Come and enjoy a week long island culinary adventure with singles from around the country. Learn the world renowned secrets of Antigua's culinary dishes such as Pepperpot, Antigua Black Pineapple Pie or Barbados Fried Flying Fish, Coo Coo, or Coconut Bread.
Tour the Islands Sugar and Rum industries, enjoy great culinary and Island excursions, stay at one of the Island's best luxurious villas while enjoying the great sandy beaches with scrumptious dining.
You will enjoy great food. While learning the art of Island cooking, you will meet friendly people with the largest grins!!. You will build long lasting friendships, all in a tropical and relaxing atmosphere. Join in and book a trip of a lifetime !!!!!!!!!!!!!
Cost - $3,999 for a double (free roommate mathcing) or $5,598 for a single
Includes - 6 nights / 7 days accommodations at a luxurious island villa, all meals and cocktails, private tours, hands - on cooking instruction, transfer to and from the airport, copies of all recipes, logo apron, and our" save the earth cook green'recyle tote bag
To Book this Singles Cooking Classes Vacation or For More Information
877 848-7477
or
cooking@bestsingletravel.com
Meet Your Cooking Instructor/Host & Bartender
Freda Gore: Chef/ Host
Chef Instructor Hotel Training Center Dutchmans Bay Antigua West Indies - 15 years
Working Head Chef: Coconut Grove Restaurant - Pineapple Grille Restaurant - Royal Antigua Hotel
Chef/Owner: Silver Palate Personal Chef/Catering Service - Fort Lauderdale/Miami area
Chef Gore is a Certified Caribbean Hospitality Trainer
She Attended: The Caribbean Hospitality Training Institute - Cornell Universty School of Hotel Managment (Center for Professional Development) - American Hotel and Motel Association Food and Beverage Management - American Chef Association Certified Chef Program.
Freeston Gore: Bartender
 |
As your Villa Bartender, Freeston will be happy to prepare and serve you any tropical delights from his famous Caribbean smile, Planters Punch, Tropical Rum Punch, Ginger Beer to his Pina Coladas.
|
|
|
For this singles vacation, you need a valid passport with an expiration date no less than six (6) months after the scheduled return date. |
Stumble It!
Antiqua Culinary Classes
Antiqua is a tropical paradise located in the leeward Islands of the Caribbean. With 365 white sandy beaches it is one of the top holiday and vacation destinations in the world.
 |
the famous Antigua Black pineapple pie.
Itineray
Day One
Pick up at the airport and transfer to the villa, where you will enjoy a grand welcome with Island cocktails and dinner prepared by Freda and her Assistants
Day Two
In the morning join the hands -on cooking class with Freda at the Villa. After lunch tour the local village and relax on the nearby beach. In the afternoon there is a tropical cocktail tasting with a local bartender which is followed by preparing dinner together during the afternoon class at the Villa
Day Three
Morning tour of the local farmers market followed by lunch at a local Island Restaurant with a demonstration and tasting by our local chef Jones, owner of Jones Island Restaurant and Catering. The there is an afternoon cooking class using ingredients bought at the market
Day Four
All day excursions on our local Island cruise. Tour secluded off Island sites, enjoy a fantastic Lobster lunch Buffet, with an early relaxing pool side picnic dinner with cocktails.
Day Five
Morning hands-on class at the villa, Afternoon excursions of the town of St Johns afternoon free timef or shopping, stock up on duty free shopping for French Perfumes, Local Rum, leather Goods, Jewelry, Early beach picnic dinner while enjoying the local Island sunset.
Day Six
Morning Cooking Class followed by lunch, Afternoon trip to the local Island distillery,
home of the world famous English Harbor five year Rum, winner of a double gold award at the international world spirit competition. In the evening enjoy a celebration dinner prepared by Freda and her assistants
Day Seven
Good bye breakfast and say your farewells, as the bus will transfer you to the airport
Dates
March 13-19 2009
March 20- 26 2009
June 11- 17 2009
June 19- 25 2009
Barbados Culinary Classes
Stay at the beautifu Que-Sera Island villa, located in the Mullins area, only 2 mins walking distance from the beach and the Suga Suga spa. Golf and shopping are also nearby. The villa is beautifully situated among tropical trees and flowers.
Two of the Island golf courses are within easy access. Royal Westmoreland an 18 hole golf course is 2-3 miles and Sandy Lane Barbados, a premier luxury resort which also has an 18 hole golf course is 3- 4 miles away.
Itinerary
Day one
Arrive in beautiful Barbados with an afternoon check in at the Villa. Be greeted with tropical cocktails and a wonderful dinner
Day Two
In the morning join the guided tour of the Fresh produce market. Lunch and Shopping on your own. Upon return to the villa you will begin your afternoon cooking lesson. Then relax and enjoy pool side cocktails. Tonight indulge in the three course dinner as prepared in the lesson.
Day Three
After breakfast visit and tour the local fish market. Return to the villa for lunch and afternoon cooking lesson with fresh seasonal ingredients found at the market. Tonight another great three course dinner as prepared in the lesson.
Day Four
After Breakfast visit the the local Barbados rum distillery, enjoy lunch at a local Restaurant
Lunch will be hosted with a hands on demonstration from the local Restaurant Chef
Return to the villa for a light Dinner and tropical smoothies.
Day Five
After breakfast get onboard a glass bottom boat where you will enjoy the view of the Caribbean marine life through this wonderful cruise. A beach picnic lunch and barbecue await you.
Dinner on your own or return to the villa for snack buffet dinner
Day Six
After breakfast, its time for shopping which includes a trip to the local farmers market. Then it is back to the villa for lunch and afternoon cooking lessons using fresh seasonal ingredients found at the market combined with local Island liquors found at the distillery.
Three course dinner as prepared in the lesson
Day Eight
Final farewell breakfast then say goodbye to all your new friends as you check out and depart for home.
Dates
July 3 - 9 2009
July 10 -16 2009
Dec 4 -10 2009
Dec 11 - 17 2009
